Boost your business!
We have a complete and certified structure, a wide range of solutions and the know-how to be the partner you need.
Find out which solution best suits your business!
Why are we your ideal partner?
We have 3 pulp factories in the Amazon, where açaí production is the most important, and one in Portugal, equipped with state-of-the-art technology, a specialised team, proven production processes and strict quality control.
With a philosophy that aims to keep what is healthy, healthy, the Tribe brand offers a range of exotic, natural and healthy sorbets that not only satisfy the palate, but also strengthen health. At the heart of Tribe's business is its expertise in the production of exotic sorbets, particularly açaí.
With our resources and efficient distribution network, we can offer our customers a guarantee of uninterrupted supply, full product traceability and the ability to produce customers' private labels and bespoke formulations.
Excellence is our guarantee!
What we offer
Retail and Food Service
Natural, Healthy and Simple
We offer a range of natural and healthy sorbets made from exotic fruits that are rich in nutrients and have high health benefits. Stimulating and exotic, Tribe sorbets are made with 100% natural ingredients and a high concentration of fruit pulp. Vegan certified and with no added syrups, sweeteners, preservatives, synthetic additives or GMOs, they are the healthiest option for your customers.
Available in 160mL, 450mL, 900mL and 2.5L packaging, Tribe's sorbet range is suitable for both retail and food service.
Tribe’s sorbet range is produced in our factory in Portugal, equipped with state-of-the-art machinery, a dedicated team, proven and certified production processes and strict quality control.
Add value to your offer with Tribe’s Sorbets!
Food Service
Unique in the market!
Tribe's liquid açaí blend is an innovative and distinctive product.
In its liquid state, açaí is presented at room temperature and offers exceptional advantages for the food service channel compared to frozen product solutions, such as:
- Reduced distribution and storage costs;
- No break in the cold chain;
- Ready to eat;
- Significantly shorter preparation time compared to the frozen solution, making it highly profitable.
Adapted to all types of ice-cream machines, this delicious preparation is characterised by its versatility and is suitable for the most varied presentations, offering customers a wide range of products and making the Point Of Sale more profitable.
What makes us different?
Unlike other products that are frozen and then thawed and refrozen in a ice cream machine, our açaí maintains its quality throughout the process, guaranteeing food safety.
Food Service
Tribe’s Freeze-dried Açaí
Lyophilization is a process that involves the sublimation of water from a product, that enables the removal of all water from a substance without compromising its properties, unlike heat or air-drying methods that can modify the product’s structure.
Tribe’s freeze-dried açaí is obtained using this technique, preserving all the characteristics of this superfood, including its strong dark purple colour due to the presence of anthocyanin, a potent natural dye with high antioxidant properties.
Tribe’s freeze-dried açaí is a convenient option to add to smoothies, yoghurts, fruit bowls, breakfast cereals, and other preparations. Versatile and practical, Tribe’s freeze-dried açaí allows you to enjoy the nutritional benefits of açaí and enhance your recipes easily and quickly.
Food Service
Tribe’s Açaí Pulp
Tribe’s açaí pulp with 12% and 14% solids is rich in anthocyanins, fibers, lipids, and is an excellent source of Vitamin C, Vitamin B1, and Vitamin B2, in addition to a good amount of Phosphorus, Iron, and Calcium.
Is a 100% natural product, processed and frozen from fresh fruit directly harvested from the Amazon rainforest. It can be used as a base in various açaí preparations. Ideal for preparing smoothies and açaí bowls. Unleash your creativity!